Upper Klamath Lake, also called Klamath Lake, is a freshwater lake located in Oregon. The large, shallow body of water is located east of Cascade Range in the south-central portion of the state. Its surface area makes it the largest body of fresh water in Oregon. Organic Klamath blue green alge has become a popular topic among those interested in natural health.
Aphonizomenon flos-aquae is the technical name for the algae that the lake produces. It is much like spirulina and chlorella, although there are many differences worth noting. A lot of folks talk about the benefits that come with utilizing this algae.
Grown in most other places, aphanizomenon flos-aquae is considered toxic. However, that which is grown in Klamath Lake is known for being pure and free of these toxins. This makes it available for ingestion by humans and there is plenty of it that grows in this region.
It is estimated that thousands of kilograms are harvested from the lake every year. Most of it is sourced out to clients that deal in supplements. In summer months, the growth is so robust that the lake itself turns green in color. The native fish of the lake usually die off because the algae sucks oxygen from the water.
There are many benefits that are thought to come of using this substance. Although a lot of claims have been made about the powerful health benefits, there is not a lot of research to verify the validity of said claims. Some commonly touted benefits include its ability to suppress tumors, enhance the immune system and function as a plant source of vitamin B12. As is true of other blue-green algaes, this has high amounts of iron, protein and phytonutrients.
It also features a lot of phycocyanin. The algae is actually said to have higher amount of the compound than all other food sources. Spirulina is known for having approximately five percent of this, but the Klamath Lake algae has three times that at approximately 15 percent. Phycocyanin is a natural antioxidant that forms in cyanobacteria. This is believed to reduce inflammation present in the body, as well as oxidative stress.
Because there is no scientific evidence that proves the benefits of this algae, it should be taken with caution. Less than a handful of studies have been done on this substance and so there are many skeptics. Consider speaking with a health professional about your health status and interest in this algae before taking any supplements. This might not be effective for all people and so individuals who try it out should remain cautious and start slow.
Many health companies offer this in the form of supplements, be it powder or pills. It might be the algae only or other natural substances added as well. The cost for these products will vary, but this is not as widely available or affordable as most other health supplements. Make sure to follow instructions and only buy goods from trusted sources.
Aphonizomenon flos-aquae is the technical name for the algae that the lake produces. It is much like spirulina and chlorella, although there are many differences worth noting. A lot of folks talk about the benefits that come with utilizing this algae.
Grown in most other places, aphanizomenon flos-aquae is considered toxic. However, that which is grown in Klamath Lake is known for being pure and free of these toxins. This makes it available for ingestion by humans and there is plenty of it that grows in this region.
It is estimated that thousands of kilograms are harvested from the lake every year. Most of it is sourced out to clients that deal in supplements. In summer months, the growth is so robust that the lake itself turns green in color. The native fish of the lake usually die off because the algae sucks oxygen from the water.
There are many benefits that are thought to come of using this substance. Although a lot of claims have been made about the powerful health benefits, there is not a lot of research to verify the validity of said claims. Some commonly touted benefits include its ability to suppress tumors, enhance the immune system and function as a plant source of vitamin B12. As is true of other blue-green algaes, this has high amounts of iron, protein and phytonutrients.
It also features a lot of phycocyanin. The algae is actually said to have higher amount of the compound than all other food sources. Spirulina is known for having approximately five percent of this, but the Klamath Lake algae has three times that at approximately 15 percent. Phycocyanin is a natural antioxidant that forms in cyanobacteria. This is believed to reduce inflammation present in the body, as well as oxidative stress.
Because there is no scientific evidence that proves the benefits of this algae, it should be taken with caution. Less than a handful of studies have been done on this substance and so there are many skeptics. Consider speaking with a health professional about your health status and interest in this algae before taking any supplements. This might not be effective for all people and so individuals who try it out should remain cautious and start slow.
Many health companies offer this in the form of supplements, be it powder or pills. It might be the algae only or other natural substances added as well. The cost for these products will vary, but this is not as widely available or affordable as most other health supplements. Make sure to follow instructions and only buy goods from trusted sources.
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